Our Restaurants

The Family Business:

pizzeria pulcinella website imagePizzeria Pulcinella: From the Neapolitan family that brings us local mini-chain Vince’s, Pizzeria Pulcinella serves traditional Neapolitan pizza that’s baked for a mere 90 seconds at 900 degrees in a Valoriani wood-fired oven imported from Italy. The result: a tender, chewy, easily foldable pie that people LOVE. Also: salads, antipasti, lasagna, and the house specialty dessert of mascarpone and espresso liqueur on pizza crust with chocolate sauce. Visit site

 

 

image of vinces italian restaurant Vince’s Italian Restaurant: In 1957, Vince and Ada opened their first restaurant with Vince manning the kitchen and Ada the cash register and tables. Their goals were simple: provide authentic Italian meals at a price that families could afford – just like the neighborhood restaurants and pizzerias of Naples.  Visit site

 

 

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